May 14, 1999 #1 mikeyc Chemical May 14, 1999 3 Are there any exposure limits to bacteria? Our fermentation group is concerned, especially about the inhalation of aerosols. Any help gratefully appreciated.
Are there any exposure limits to bacteria? Our fermentation group is concerned, especially about the inhalation of aerosols. Any help gratefully appreciated.
May 19, 2002 #2 jjkabel Bioengineer Jan 25, 2002 3 That depends on the species of bacteria in your culture. I assume you mean airborne? Can you be specific without completely blowing confidentiality? John Kabel London, Ontario Upvote 0 Downvote
That depends on the species of bacteria in your culture. I assume you mean airborne? Can you be specific without completely blowing confidentiality? John Kabel London, Ontario
