johns147
Chemical
- Nov 9, 2010
- 2
Hi all, can anyone explain the following? Background is I am looking into some pressurisation that occured following a small volume of liquid nitrogen leaking into a vessel.
As I understand it, the vapour pressure of a substance at a given temperature can be measured by introducing liquid into a barometer and measuring the displacement of the mercury column. In order to ensure that it is the vapour pressure at equilibrium, enough liquid must be added so that some remains (i.e. it does not all evaporate and a two phase equilibrium is established).
Also, above the critical temperature for the substance, liquid cannot be formed, no matter what the pressure is increased to.
However I have seen examples of data being given for vapour pressure values at temperatures way above the critical temperature (and above the critical pressure).
e.g. see the value for vapor pressure of nitrogen 63.2 MPa at 20°C in this article:
Does anybody know what vapor pressure value given actually represents in this case?
As I understand it, the vapour pressure of a substance at a given temperature can be measured by introducing liquid into a barometer and measuring the displacement of the mercury column. In order to ensure that it is the vapour pressure at equilibrium, enough liquid must be added so that some remains (i.e. it does not all evaporate and a two phase equilibrium is established).
Also, above the critical temperature for the substance, liquid cannot be formed, no matter what the pressure is increased to.
However I have seen examples of data being given for vapour pressure values at temperatures way above the critical temperature (and above the critical pressure).
e.g. see the value for vapor pressure of nitrogen 63.2 MPa at 20°C in this article:
Does anybody know what vapor pressure value given actually represents in this case?