I don't have an equation (assuming you mean at 60F or some basis since that's otherwise another effect on the density). DOW has this information on glycol mixtures, you could curve fit it on Excel in no time.
oh, somebody giving away property data for free? i only have access to yaws' book, which doesn't include mixtures... may I ask to get these data also? Email adress would be: cereal313@yahoo.com
I need an equation that correlates the two of them. If I know the density, I want to plug this value in a equation for an inline deisnity meter to let me know the concentration