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Deaeration of dairy products

Thread starter orch
Start date Mar 5, 2003

Status: Not open for further replies.

Mar 5, 2003

orch

Industrial

Has anyone had any experience of de-odourising vessels or similar in the dairy industry? in particular looking for info on vacuum sizing and flow for a cream feed deaeration vessel.

Looking for formulii / rules of thumb, but current application has cream feed rate of 6000 lph at 85 C.