What latent heat loss where there be, it's not boiling when I start to chill?
and I will make a contour flow chiller one day. It's just not in my invintory yet.
I'm looking to come up with the governing equation for the Temperature of my wort (stuff that gets boiled before making beer) as I chill it with a simple heat exchanger. It's a copper coil submerged with tap water running through it. Being out of school for a year or so it seems I've forgot a...