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  1. Boun05ChE

    heat transfer by convection in an unfired furnace.

    Dear All, How can heat transfer by convection be calculated in an oven under the following circumstances: - hot process fluid passes through unfired oven. - air ducts at bottom of the oven and stack are open so air at ambient temperature is heated by natural convection. thanks
  2. Boun05ChE

    Oder Control

    I want to stop odor from huge atmposheric gasoil tanks. The odor probably maybe diffuesed from the atmospheric hole at the top of the tanks. So, Could you please recommend reliable manufacturers and service suppliers in Europe, focusing on odor control?

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