The vessel is complete closed, and with both an top-agitator and a high shear mixer in the bottom, but equipped with an pressure relief valve to equal the pressure in the vessel, with the atmospheric pressure - the final pressure is therefore at atmospheric pressure.
At first - thank you all for your time.
The intent of the heating is to heat up a Peber Sauce in a Batch Mixer vessel - from the customer is it also a demand to heat up a batch of water from 10 to 85 C Celsius by means of a steam valve (or more) in the bottom of the vessel.
I need to estimate...
Dear all
I have been put in a position where I have to estimate the amount of 3bar overheated steam, which is injected directly in to 2000kg of water, to heat the water from 10-85 degrees Celsius.
I doesn't take loss in to consideration - instead I will add a factor to the final result.
As it...
