INTELLIGENT WORK FORUMS
FOR ENGINEERING PROFESSIONALS

Log In

Come Join Us!

Are you an
Engineering professional?
Join Eng-Tips Forums!
  • Talk With Other Members
  • Be Notified Of Responses
    To Your Posts
  • Keyword Search
  • One-Click Access To Your
    Favorite Forums
  • Automated Signatures
    On Your Posts
  • Best Of All, It's Free!

*Eng-Tips's functionality depends on members receiving e-mail. By joining you are opting in to receive e-mail.

Posting Guidelines

Promoting, selling, recruiting, coursework and thesis posting is forbidden.

Jobs

Trying out nanoemulsions with Sonifier

Trying out nanoemulsions with Sonifier

(OP)
Hi Everyone,

I have a Branson Sonifier 450 Ultrasonic machine with 13mm tip and wanted to try making semi clear nano emulsions. Does anyone have a simple "recipe" that I can follow just to try it out? I have some regular store bought lecithin and a small sample of Q-Naturele emulsifier and can probably get other more common emulsifier if required. Im new to this and guy who uses the machine is not being helpful, so basically I just want something that I can try out, so far my experiments are all milky emulsions. There's probably more to it than just following a recipe using just oil, water and an emulsion but in any case let me know if anybody has something I can try.

Thanks

Red Flag This Post

Please let us know here why this post is inappropriate. Reasons such as off-topic, duplicates, flames, illegal, vulgar, or students posting their homework.

Red Flag Submitted

Thank you for helping keep Eng-Tips Forums free from inappropriate posts.
The Eng-Tips staff will check this out and take appropriate action.

Reply To This Thread

Posting in the Eng-Tips forums is a member-only feature.

Click Here to join Eng-Tips and talk with other members!


Resources


Close Box

Join Eng-Tips® Today!

Join your peers on the Internet's largest technical engineering professional community.
It's easy to join and it's free.

Here's Why Members Love Eng-Tips Forums:

Register now while it's still free!

Already a member? Close this window and log in.

Join Us             Close